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Sunday 4 October 20209:30 - 11:00Add to calendar

New Zealand School of Food and Wine, Level 3, 104 Customs Street West, Viaduct Harbour, Auckland, 1010, New ZealandView map

Make a Mezze platter at home - an assortment of some Mediterranean classic dishes on a plate.

A Mediterranean cooking class to showcase a Mezze platter consisting of an assortment of some Mediterranean inspired dishes.

The Mezze platter will include - 

  • Hummus
  • Dukkah
  • Green Harissa
  • Fresh Pita 
  • Lamb Skewers

Entries

Entry typePriceQuantity
General Admission (Admits One)The ticket includes the cooking demonstration and tasting.$65.00

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